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Turducken | turkey meat, chicken meat, stuffing, recipe | Happy Thanksgiving! 🦃 Liv is cooking up a Turducken with less prep on #CookingWithLiv today. Turkey breast, chicken breast, and duck breast are
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Longtime sous-vider, first time poster... my first attempt at sous vide Turducken! 135F for 24 hrs, seared with oven broiler and blowtorch. : r/ sousvide
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Kazbah Restaurants - The Turducken Kazbah Style. A Sous Vide style cooked 4kg Christmas turducken - a boneless whole chicken stuffed into a boneless whole duck stuffed into a boneless whole turkey
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